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Top notes:
Cinnamon, cardamom, clove and corriander with red mandarines.
Middle notes:
Orange blossom, jasmine, orris root and incense.
Base notes:
A woody cistus ladaniferus resin, softened with ambergris Tonka beans and vetiver.
Eau D'Epices is a new perfume by Andy Tauer, introduced in Florence in fall 2010.
An Indian basket of spices with cinnamon, cardamom, clove and corriander with red mandarines, is in the top.
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